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BROILERS

Overfired
Salamanders/ Cheesemelters
Underfired

COUNTERTOP EQUIPMENT

Heavy Duty Countertop

FRYERS

Heavy-Duty Fryer

ISLAND SUITES

Double Island Suite
Modular Island Suite
Single Island Suite

OVENS

Convection Ovens
Pizza Ovens
Standard Ovens

Product

RANGES

24/7 Range
Heavy-Duty Electric Range
Heavy-Duty Ranges
Range Bases
Range Tops

REFRIGERATION

Drop-in Chill Station
Prep Tables
Refrigerator/ Freezer Chef Base
Sauté and Chill Stations

SOLID FUEL COOKING

Solid-Fuel Standard Oven

SPECIALTY EQUIPMENT

Griddles
Pasta Cooker
Stockpot Burner
Wok Range

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Database Last Updated: 01/09/2026 12:51:11 PM PDT

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