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Charcoal Broiler
30A, 31F, 37F, 43F
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CM 24-72
Deluxe Griddles
DG 24 SERIES GRIDDLES
E SERIES - INTERNATIONAL
136-5XI; SBE3618
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GRIZZLY
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124 OVEN
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136XLB OVEN
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C36, C45, 34W36, 234W36, 136W36, 43W36, 243W36
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13P - 15P, 23P - 25P
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T26 - T60 SERIES TOPS
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EK15A, 2EK15A OVEN
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SLEK12
Vectaire Gas Full Size Convection Ovens
115 HORIZONTAL DOORS
115, 70, SL PROGRAMMABLE CONTROLS
115, HX, R85, SE ELECTRONIC IGNITION
115, R85, SE OVEN
115, R85, SE VERTICAL DOORS
HX SERIES OVEN
VT CONVECTION OVEN
Wok Ranges
CR1-CR10
Countertop Equipment

Heavy Duty Countertop Equipment

BUILT FOR HOW YOU WORK

  • Burners are rated between 15,000 – 35,000 BTUs/hr. each, depending on the range top
  • One of the largest cooking surfaces in the industry: 36″ wide x 31″ deep with an option to go as deep as 37″ (91.4cm x 78.7cm or 94.0cm)
  • Open tops feature the largest cast iron burners in the industry
  • Precision-ground steel hot tops/griddle use cast iron even heat burners
  • Time tested angle-iron construction
  • Stainless steel front
  • Stainless steel 4″ (10.2cm) flue risers
  • 4″ (10.2cm) stainless steel legs
  • All painted surfaces are electrolytic zinc coated for superior corrosion protection and long life
  • French top with powerful 35K BTUs/hr. cast iron banjo type burner
  • Step-up open burner 30K BTUs/hr.
  • Char-broilers
  • Manual or thermostatic controlled steel griddle
  • Stainless steel worktop
  • Stainless steel sides and back
  • Depending on the top configuration, available in widths of 12″ (30.5cm), 18″ (45.7cm), 24″ (61.0cm), 36″ (91.4cm), 48″ (121.9cm), 54″ (137.2cm), 60″ (152.4cm) and 72″ (182.9cm)
  • 42″ (106.7cm) extra deep ranges
  • “Add-a Units” available in 12″ (30.5cm), 18″ (45.7cm) and 24″ (61.0cmm) sizes

Model                                  Description 

C*-5                               Open Burner, burner size 12 ” (30.48 cm)

C*-5S                             Step-up Open Burner, burner size 12 ” (30.48 cm)

C*-9E                             Hot Top, Even Heat

C*-9G                            Hot Top, Gradient Heat

C*-8T                             Griddle with thermostat controls

C*-8                              Griddle with manual controls

*Size 12″ (30.48 cm ), 18″ (45.72 cm), 24″ (60.96 cm), 30″ (76.2cm), 36″ (91.44 cm), 48″ (121.92 cm), 60″ (152.4 cm), 72″ (182.88 cm)

UFLCS- **R                   Radiant Style Broiler Free Standing Countertop

C**-8PL                         Plancha

C**-9A                           French top

**Sizes: 18″ (45.72 cm), 24″ (60.96 cm), 30″ (76.2cm), 36″ (91.44 cm), 48″ (121.92 cm), 60″ (152.4 cm), 72″ (182.88 cm)

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