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Montague comes through once again with our high performance infrared
salamander broilers: the SB36/SB34 and SB3618. The SB36 and SB34 use
a rapid start infrared ceramic tile burner rated at 32,000 BTUs/hr
while the SB3618 utilizes a cast iron burner with tow rows of ceramic
radiants and is rated at a whopping 42,000 BTUs/hr! Both burners generate
intense infrared heat to cook quickly and efficiently with minimum
shrinkage.
FEATURES
 Stainless
steel front, sides, top and bottom- High temperature commercial valve and constant burning pilot
for automatic ignition
- SB36/SB34: Rapid Start infrared ceramic tile burner (32,000
BTUs/hr)
- SB3618: Cast iron burner with two rows of ceramic radiants (42,000
BTUs/hr)
- One nickel plated grid, 26 ¾" wide x 13 1/8" deep
(67.9cm x 33.3cm)
- Counter balanced grid assembly for effortless height adjustment
- Infinite grid height adjustment within a 3" (7.6cm) range
for precision broiling
- Full width grease deflector
- Full width grease receptacle
OPTIONS
- Three installation options: counter, wall mount or range mount.
- Stainless steel back
- Interconnecting gas line between range and range mounted salamander
broiler
- "CE" approved models for use in the U.K. and Ireland
- Note: The SB34 is 34" (86.4cm) wide and the SB36 is 36"
(91.4cm) wide. All other dimensions are the same.
SPECIFICATIONS: Gas Salamander Broiler
LEGEND Broilers: RADIGLO
Overfired Broilers|Underfired
Broilers | Specialized STEAKHOUSE
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